November 21, 2022

10 Interesting Facts About Pure Maple Syrup You Didn't Know

By: Jessica Brown

Pure maple syrup is a delicious, all-natural sweetener made from the sap of maple trees. It has a unique flavor that is perfect for pancakes, waffles, oatmeal, and other breakfast foods.

While pure maple syrup is a relatively new product on the market, it has quickly become a favorite among health-conscious consumers. Here are 10 facts about pure maple syrup that you should know:

1. It's Made From the Sap of Maple Trees

Pure maple syrup is made from the sap of maple trees. The sap is collected from the trees and then boiled down to concentrate the sugars. It takes approximately 40 gallons of sap to make one gallon of pure maple syrup.

2. There Are Different Grades of Maple Syrup

Maple syrup is graded according to color and flavor. Grade A syrup is the lightest in color and has the mildest flavor, while Grade B syrup is darker in color and has a stronger flavor.

3. Pure Maple Syrup Is a Good Source of Antioxidants

Pure maple syrup contains no artificial ingredients or preservatives. It is a good source of antioxidants, which can help protect your cells from damage.

4. Pure Maple Syrup Can Help You Regulate Blood Sugar Levels

Maple syrup has a lower glycemic index than other sweeteners, which means it does not cause a spike in blood sugar levels. Maple syrup can help you regulate blood sugar levels and maintain a healthy weight.

5. Pure Maple Syrup Contains Vitamins and Minerals

Maple syrup contains vitamins and minerals such as calcium, potassium, and zinc. These nutrients are essential for good health.

6. Pure Maple Syrup Can Be Used as a Natural Cough Syrup

Maple syrup can be used as a natural cough syrup. The syrup’s properties can help to soothe a cough and loosen mucus.

7. Pure Maple Syrup Doesn't Expire

If you've ever wondered whether or not pure maple syrup expires, the answer is no, it does not. Pure maple syrup is a natural product and does not contain any preservatives, so it will not go bad sitting on your shelf. However, over time, the quality of the syrup may decline, so it's best to use it within a year or two of purchase.

8. Pure Maple Syrup is Best Left in the Fridge

While maple syrup doesn't need to be refrigerated, it will last longer if it is. The fridge will help to keep the syrup from crystallizing and will also help to maintain its flavor and quality.

9. Pure Maple Syrup Can Be Used to Make Bacon Even Better

Who doesn't love bacon? The only thing that could make it better is if you added maple syrup to it. The sweetness of the syrup compliments the savory taste of the bacon perfectly.

10. Pure Maple Syrup is the Perfect Natural Sweetener 

If you're looking for a natural sweetener that is also healthy, then look no further than maple syrup. Maple syrup is a great alternative to refined sugar and can be used in many different recipes.


It is important to know the difference between pure maple syrup and other syrups on the market. Pure maple syrup is made from the sap of maple trees, while other syrups are made from corn syrup or other sugar sources. Maple syrup has a unique flavor that is beloved by many, and it is also a natural source of sweetness. Pure maple syrup is a healthier alternative to other sweeteners, and it can be used in many different recipes. When selecting maple syrup, be sure to choose a pure, 100% maple syrup for the best flavor and health benefits.

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